Guatemala (2 LB Small Batch)

Guatemala (2 LB Small Batch)


Guatemala Antigua

“This region’s rich volcanic soil and cool weather provide the perfect conditions to produce one of the world’s best coffees.  It offers an exquisite roundness and pleasant mouth-feel, which can satisfy the most demanding palates.”

  • Region:  Located in the valley of San Vincente Pacaya nestled among mountains and Pacaya Volcano

  • Processing method: washed, sundried

  • Harvest: December-March

  • Altitude: 1500-1800 meters

  • Cupping Notes: Deep chocolate notes, caramel notes, sweet, citric, complex, bright acidity, full body

Aroma: Very rich, citrusy notes

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